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2 cups mashed avocado
1 1/2 cups peeled deseeded sliced lemon
juice of 1/2 lemon
2 cups pitted dates
4 tbsp honey or maple syrup to taste (optional) (we didn't use this at all)

Grind it all up in a blender, chill, and eat! We found that adding a bit of water really helped, because the dates made the blending really hard.

We made a half recipe of this, and it was enough for 2 nicely sized servings (just enough for us)

Date: 2003-06-05 06:12 pm (UTC)
From: [identity profile] venusrising.livejournal.com
I'm sorry? Did you say lemon pudding? If so, why is there avocado in it???

Re:

Date: 2003-06-06 07:04 am (UTC)
From: [identity profile] freakykitten.livejournal.com
because there isn't any dairy in it - the avocado gives that wonderful pudding texture, but the flavour is completely masked by the lemon. :D

Re:

Date: 2003-06-06 10:05 am (UTC)
From: [identity profile] venusrising.livejournal.com
Really???

Wow!

And it tasted good?

Re:

Date: 2003-06-06 10:06 am (UTC)
From: [identity profile] freakykitten.livejournal.com
It was REALLY good. Divine. Like - eat really slowly good.

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